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Larger fish concentrated the DDT even more, their bodies having 2.0 ppm. Finally, osprey that ate these fish had the most concentrated levels of all, 25.0 ppm. No wonder osprey and eagles were disappearing! Try This!
Osprey (Pandion haliaetus) populations were adversely affected by DDT and perhaps other contaminants in the United States and elsewhere. Reduced productivity, eggshell thinning, and high DDE concentrations in eggs were the signs associated with declining osprey populations in the 1950s, 1960s, and 1970s.
In addition, the brown pelican, Mariana crow, Northern Aplomado falcon, Mariana gray swiflet, California condor, Wood stork and marbled murrelet are all species negatively impacted by DDT/DDE in their environment.
Birds of prey species badly affected by synthetic pesticide use included: peregrine falcons, sharp-shinned hawks, Cooper’s hawks, Eurasian sparrow hawks, osprey, bald eagles, white-tailed eagles, brown pelicans, and herons. The eagle needs rich soil and its fertility.
When an animal consumes food having DDT residue, the DDT accumulates in the tissue of the animal by a process called bioaccumulation. The higher an animal is on the food chain (e.g. tertiary consumer such as seals), the greater the concentration of DDT in their body as a result of a process called biomagnification.
D.D.T. is a highly persistant chemical called an organophosphate. … At each trophic level of the food chain, the amount of D.D.T. accumulating in the organisms’ tissues magnifies. Unfortunately for birds, many of their eggshells became weakened due to this pesticide and reproductive failure of the embryos occurred.
Pesticide build-up in living tissue
Pesticide residues build up in organisms and in food webs. Bioaccumulation can occur if residues build up faster than the organism can break them down and excrete them. Bioaccumulation in aquatic animals where the pesticide is taken in from the water is called bioconcentration.
DDT affects the central nervous system of insects and other animals. This results in hyperactivity, paralysis and death. DDT also affects eggshell production in birds and the endocrine system of most animals. DDT has a very high tenancy towards biomagnification.
DDT is highly insoluble in water but is soluble in most organic solvents. This molecule is lipophilic and partitions readily into the fat of all living organisms. Biomagnification and bioaccumulation in the food web make this molecule become more negative impact to the organisms.
Answer: (4) Air, water and soil
Spraying of DDT chemicals leads to the pollution of the air, soil and water. Soil is the main polluting part when DDT is sprayed to the crops. Few drops will anyhow spill into the ground which causes soil to get polluted.
After the use of DDT was discontinued in the United States, its concentration in the environment and animals has decreased, but because of its persistence, residues of concern from historical use still remain.
Pesticides are designed to control pests, but they can also be toxic (poisonous) to desirable plants and animals, including humans. Some pesticides are so highly toxic that very small quantities can kill a person, and almost any pesticide can make people ill if they are exposed to a sufficient amount.
Rachel Carson, writer, scientist, and ecologist, grew up simply in the rural river town of Springdale, Pennsylvania. Her mother bequeathed to her a life-long love of nature and the living world that Rachel expressed first as a writer and later as a student of marine biology.
Human health effects from DDT at low environmental doses are unknown. Following exposure to high doses, human symptoms can include vomiting, tremors or shakiness, and seizures. Laboratory animal studies showed effects on the liver and reproduction. DDT is considered a possible human carcinogen.
The most serious evidence of DDT’s harm to humans are a few studies showing that higher levels of DDE (the form DDT takes when it metabolizes) in a mother’s blood is associated with premature birth and shorter duration of breast-feeding.
DDT is slightly to moderately acutely toxic to mammals, including humans, when ingested. See box on Laboratory Testing. The acute oral LD50 (rat) is 113 to 800 milligrams per kilogram of body weight or mg/kg (6). See boxes on LD50 and Toxicity Category.
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